Damashiro knives are inspired by traditional Japanese craftsman and Samurai sword makers. Characterized by distinctive traditional Damascus on the blade. Made from the finest quality Japanese steel. Santoku knives are a must-have in the kitchen for every avid home cook. Blades tapered for a thinner and more precise cutting edge. Engineered and tested to meet Rockwell 53 hardness for optimum performance. Recommend hand wash only. Includes: 5" Santoku knife. 5.5" Santoku knife. 6.5" Santoku knife.
